The Best 4 Ingredient Pancakes


  • 2 large eggs
  • 1 cup very well mashed ripe banana
  • 1/8 teaspoon baking powder
  • chocolate chips


You can add cinnamon on top for a little flavor. I also add a splace of vanilla extract for flavor.
Feeds about 2 people depending on how many cakes you eat. Makes about 5 small cakes.



 Mix the eggs, banana and baking powder in a medium bowl.


 Heat your griddle and spray with nonstick spray. Pour about 1/4 cup batter into the skillet and spread it into a circle. Let it cook until almost done on the bottom (light brown), then drop some chocolate chips onto the top of the pancake. Flip it over when the edges are dry and the bottom is pretty golden. It’ll be a little messy and the chocolate will melt some. Cook just about a minute on the other side, then transfer to a plate. Keep cooking and flipping and stacking onto the plate. Top with you favorite syrup and fork that plate of deliciousness up!

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